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When:
03.23.2013 – 03.26.2013 all-day
2013-03-23T04:00:00+00:00
2013-03-26T04:00:00+00:00
Visit Vermont sugarhouses and restaurants across the state and “watch” as maple syrup is being made. There are plenty of local makers who host delicious breakfasts complete with their own homemade syrup.
Find participating sugarhouses and those who ship fresh maple syrup HERE on the Vermont Maple Syrup Makers Association website. Return home with “sweet” memories and maple treats!
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